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It comes from warm Italian regions. These are herbs that are one-year or multi-year, mostly climbing, have three-dimensional alternate long-lipped leaves and sapphire flower ties. The long-lived cartilaginous fruit is 8-20 cm long and it is a teat that contains 4-7 seeds.


Olive Verdi's green olives harvested directly in Italy are free of artificial ingredients and dyed in brine.

Ideal for aperitifs, salads, pizzas and appetizers. Olives contain unsaturated fatty acids and are a good source of vitamin E.