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Olive Verdi's green olives harvested directly in Italy are free of artificial ingredients and dyed in brine.

Ideal for aperitifs, salads, pizzas and appetizers. Olives contain unsaturated fatty acids and are a good source of vitamin E.


The Italian sea salt obtained from the natural evaporation of sea water in the sun has all the properties and minerals needed for a good product. Sea salt is packed without going through refining processes that can alter its nutritional properties and thus maintain the right flavor to flavor your meals.